Pumpkin and bananas aren't instantly thought of as the perfect flavor combo. But, this dense, rich Pumpkin Banana Bread will have you thinking twice. It's a really nice quick bread that doesn't have overpowering flavors from the fruit (or vegetable!).
I'm sad to type it, but it looks like this will be my last pumpkin recipe of the year...from here on out we seem to switch into total Christmas overload, right? Goodbye to pumpkins and hello to peppermint. (Secretly, I love the pumpkins more.) This quick bread would be perfect to whip up for Thanksgiving breakfast...especially if you have overnight guests. It's easy to nibble on while you're basting that bird. ;)