Blueberry Scones with Tea Glaze | i should be mopping the floor
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Blueberry Scones with Tea Glaze

 This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #AmericasTea #CollectiveBias

These Blueberry Scones with Tea Glaze make a delicious breakfast...
paired perfectly with Bigelow's American Breakfast Tea.

Blueberry Scones with Tea Glaze | Simple and delicious.
Blueberries and lemons go together like....well, tea and scones {ahem}
I was able to try this Bigelow American Breakfast Black Tea and Lemon when I was on my Bigelow trip to Fairfield, Connecticut back in the fall {read all about that fun here}. It was so yummy and the perfect way to kick off the day. I was delighted to find it here in my own Walmart. Now, I enjoy it on a regular basis. Since I love the lemon version of this tea, I just knew something blueberry-filled needed to go with this. Breakfast eureka, y'all! This scone and tea combination was fantastic. Check out the details below.

Blueberry Scones with Tea Glaze | Simple and delicious.

The American Breakfast blend from Bigelow Tea has 50% more caffeine...the perfect way to start your day {or maybe perk up your afternoon!}. Tea gets its all-natural lift from Theanine, a naturally occurring compound that is unique to tea. This, along with with caffeine, gives you a sustained energy boost along with a feeling of relaxation and focus that only tea can provide. 
I'm sure you know that I really do love Bigelow Tea! Their company is amazing, as I found out on my trip this fall. Bigelow also sends almost 4 million bags of tea to troops overseas with Bigelow's Tea for Troops program. Find additional information about Tea for Troops here.
If you'd like to take your own amazing tea trip, Bigelow Tea's Charleston Tea Plantation is America's largest working tea garden. And guests are invited to the Charleston Tea Plantation for weddings, tours and even a variety of music festivals. It's a tea-riffic way to experience historic Southern culture and a living piece of American history!

Blueberry Scones with Tea Glaze | Simple and delicious.
Blueberry Scones with Tea Glaze

Ingredients:
- 2 cups sifted, all-purpose flour
- 3 tablespoons baking powder
- 3 tablespoons sugar
- 1/4 teaspoon sea salt
- 1 stick salted, cold butter
- 1 cup fresh blueberries
- 1/2 teaspoon vanilla extract
- 1 cup heavy cream + 2 tablespoons, divided
Tea Glaze:
- 1 cup sifted powdered sugar
- 1/4 cup brewed Bigelow American Breakfast Tea

Blueberry Scones with Tea Glaze | Simple and delicious.
Directions:
Preheat oven to 400 degrees. 
In the bowl of a food processor, combine flour, baking powder, sugar, and salt. Pulse just until blended. Cut in pats of the cold butter and process until mixture is crumbly, but not over-mixed (the butter pieces should be the size of small peas). Pour mixture into large bowl and fold in blueberries and vanilla extract. Make a small well in the middle of the mixture and pour in heavy cream. Mix just until ingredients are combined.
Turn out dough onto floured surface and form a circle, with dough being about 1/2" thick. Cut triangles out with a pizza cutter or knife. Take remaining 2 tablespoons of cream and brush over scones. I prefer to transfer the individual scones to a parchment lined baking sheet to bake, instead of baking them in their circle...but this is just my own preference.
Bake for 16-20 minutes, checking for doneness.
Whisk together powdered sugar and Bigelow American Breakfast Tea until smooth. Drizzle over warm scones and enjoy with a cup of Bigelow American Breakfast Tea.



Blueberry Scones with Tea Glaze | Simple and delicious.
These scones are so delicious and moist. The glaze really blends nicely with all of the flavors. 
It's a delicious and uplifting way to start the day.


Blueberry Scones with Tea Glaze | Simple and delicious.
Bigelow Tea is All American: 100% American made by an American Family; an American Company for the American consumer. 
And I can always grab a box or two at my local Walmart. 


Blueberry Scones with Tea Glaze | Simple and delicious.


And be sure to follow the Bigelow Tea Pinterest board below for more tasty ideas:
And follow Bigelow on Facebook and Twitter for more deliciousness.





What is your favorite treat to enjoy with your tea?







44 comments:

  1. Coffee has become the obsession of my sisters. I would love to make these scones & invite them over. Just need to find someone to entertain our brood of children so we can actually sit down & sip, rather than the regular gulp & run.

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    1. I totally understand that, Melanie! Maybe you can host a fun playdate! I think these would be as much of a hit with the kiddos as they are with the adults! Thank you bunches for stopping by!

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  2. I've never heard of tea glaze before, but it makes perfect sense! Looks delicious!

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    1. It is super yummy! Thank you bunches for stopping by, Melanie!

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  3. Blueberry scones are my fave! I bet that glaze makes them even better...
    ~Jamie

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    1. The glaze sure does take them to another level, lol! Thank you bunches for stopping by, Jamie!

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  4. Oh I looks delicious! Scones are one of my favorite breakfast pastries. :)

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  5. I'm a sucker for any type of scone.

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    1. They really are the perfect breakfast food! (Or anytime food, really!) Thank you for stopping by Meagan!

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  6. It has been forever since I've had a scone of any kind. Have to get one this weekend!

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    1. Oh, Scott! You must! Nothing pairs with a warm cup of tea like a delicious scone!

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  7. I've been seeing so many scone recipes lately and it's making me crave them like crazy! These ones look delicious!

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  8. Oh I love scones! They're so perfect with my coffee!

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    1. They are delicious! Thank you for stopping by, Sandra!

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  9. I am both a coffee and a tea drinker. I generally do buy either a black tea or peppermint. I actually do not use lemon in my tea-ever. I have bought Bigalow teas and they are very good!! (Just hand over the English or Irish Breakfast tea!)

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    1. Aren't they delicious?! I love that the American Breakfast has 50% more caffeine...It's the perfect morning pick me up! Thank you so much for stopping by!

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  10. These scones look divine! I love the blueberry and lemon combo too, so I know I would love these!

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  11. My first scones were at a friend's house in Scotland. I loved them!! They were along side blood pudding, which I did not try. ;) These look great!

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    1. Oh my goodness, how fun! I'm pretty sure I'd have passed on the blood pudding too, lol! Thank you so much for stopping by!

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  12. YUM!! I've never attempted to make scone before - but these look amazing and I feel like I could actually make these:)

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    1. They are actually pretty easy, Caitlin! Thank you bunches for stopping by!

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  13. Loving this recipe! I love scones and I love the glaze you've made here! YUM!

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  14. These are beautiful! I have some blueberries in the refrigerator that need to be used, I think I need to make these :)

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    1. Thank you, Joy! These would be perfect for those extra blueberries!

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  15. I love blueberry scones, but I've never known how to make them. Thanks for the recipe. You make it seem like something even I could make! #client

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    1. They are really pretty simple, Janet! Thank you bunches for stopping by and commenting!

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  16. I love scones but have never made them! Delicious!

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    1. Give it a try, Debra! They are SO tasty when they are fresh and warm out of the oven! (I'm making myself hungry, lol!) Thank you bunches for stopping by!

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  17. my husband would love these. i'm going to bookmark this!

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    1. Thank you, Katrina! I hope you enjoy making them and he enjoys eating them! ;)

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  18. I love the idea of a tea glaze! It completes the breakfast circle :)

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    1. Haha! I love that--It really does complete the breakfast circle! Thank you for stopping by, Nicole!

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  19. Sounds just perfect and wonderful on a chilly winter morning!

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  20. These look delicious Kristi! Pinning for future breakfasts! I would love it if you'd come visit Skip The Housework link party and link them up! http://www.reasonstoskipthehousework.com/skip-housework-link-party-54/

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  21. Oh wow, these scones look amazing! I could totally go for one right about now :)

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  22. Those look and sound delicious, Kristi!! I think I need to make scones more often, I'm missing out. ;)

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